Food Activist Alice Waters Teaching 'Slow Food' Values In Fast Food Culture
We’ve all heard the line, "We are what we eat." But for Alice Waters, how we eat is also important.
Waters is a chef, restaurateur, author and food activist. She’s also been involved in the "slow food" movement for many years. She’s in Arizona on Wednesday giving a talk at Arizona State University called “Teaching Slow Food Values in a Fast Food Culture.”
The Show spoke with Waters and asked her what that means to her.