From voluptuous to sinful, the words we choose tell a great deal about the food, the restaurant, or the history of the recipe.
Interview with author of 'The End of Illness'
Dr. David Agus talks about his book The End of Illness and his vision for the future of healthcare.
Agus says one of the keys to preventing illness is to eat smart, healthy and on a schedule. He also explains that preventive measures need to be tailored to each patient to meet their genetic and environmental needs.